Wednesday, December 2, 2015

BCT Roll Ups

Everyone has heard of BLT's but how many have heard off BCT's?
Bacon, lettuce, and tomato sandwiches are the bomb. We all know it's true. I wanted to duplicate the flavors in a roll up for an appie for our mom's church group but I knew the lettuce would make the rolls soggy. Instead... I took out the lettuce and added some shredded, aged cheddar. 
Problem solved. 
Meet the BCT roll up.
Perfect as an appie for just about anything you can imagine.... pot luck - yup, after school snack - yup, game night - yup, office party - yup, ladies night - yup, church group - yup, and the list goes on.

BCT Roll Ups

1 pkg (8 oz) cream cheese (softened)
1/2 cup light mayo
1 lb bacon, cooked & crumbled
1/2 cup seeded, chopped tomatoes
3 Tbsp finely diced onion
1/2 cup shredded, aged cheddar cheese
salt & pepper

10 - 8 inch tortillas

Optional (on our platter for presentation)
black seedless grapes (or purple)
cubed cheddar cheese

Mix cream cheese and mayo in a bowl until well combined and smooth.
Stir in bacon, tomato, onion, cheddar cheese, and salt & pepper until well mixed.

Spread mixture evenly onto the 10 tortillas - about 3 Tbsp or so per tortilla.

Roll up tightly.

Slice into approx 1 inch slices. Place on serving platter.

Serve immediately or cover and chill until ready to serve.

We put our roll ups on a platter and piled the center with strawberries and black grapes and a few more cubes of cheese for a pretty presentation.

You don't want to make them up too far in advance - a few hours is okay - because you don't want the tortillas to get soggy. 
A quick and easy appetizer that looks very impressive when served. 

Be sure to check out these fab linky parties for tons of great links - The Chicken Chick, Joy Love Food, Carole's Chatter


  1. Sounds delish and looks fairly easy too! Pinning.

  2. I love BLTs too, these BCT roll ups sound delicious, and such a pretty presentation too! Thanks for sharing at What'd You Do This Weekend?!